Cozo Enzyme (600ml)

Based on ancient Chinese medicine history, Yin and Yang must be balanced out. Generally, fruits that hang off the branches of trees are considered Yang. Vegetables grown on land, on the other hand, are considered Yin. Cozo Enzyme works to achieve a perfect equilibrium of Yin and Yang in the body because it contains both fruit and vegetable enzymes. It is also rich in nutritional value, and is packed with a variety of other healthy ingredients such as mushrooms, herbs, and minerals.

Key Ingredients (four types of good bacteria that help boost the immune system):

1. Acidophilus

Supports recovery of flulike symptoms

1. Plantarum

Helps boost our immune system and protect our body against lethal infections such as influenza A viruses

1. Bifidum

Boosts our immune system and protects against flulike symptoms

1. Longum

Immune booster that protects our body from respiratory infections and influenza

Additional Benefits:

- Aids digestion

- Maintains physical body functions

- Body repair

- Antioxidant

- Regulates bodily functions

- Promotes metabolism

- Enhances beauty

Serving Method:

Use the 30ml cup provided and mix one part of the enzyme (30ml) with 150ml to 240ml of water before drinking.

Notes:

Serve at a temperature below 40°C to avoid destroying active properties of the enzyme. Tastes best when chilled. Its flavour, density, and colour might differ slightly according to seasonal changes, as the enzyme is made from fresh ingredients that are in season.

Storage Method:

Refrigerate once opened and consume quickly. Store in a cool place. Avoid direct sunlight, shaking vigorously, and storing the bottle tilted or lying down. Best consumed within 12 months after opening.